Chai Spiced Scones Recipe

Chai tea is probably one of my most favorite things in the entire world. I will drink it day, night, afternoon, anytime.
I went on a search for spiced scones, and all of the ones that found said that I had to steep a teabag and use it in the recipe, and I didn’t like the idea of that.. So I found a recipe for basic buttermilk scones, and went to work trying to achieve the wonderful chai flavor. Of course, the first batch weren’t very good. Not much flavor in them, and they were very dry. Batch number two were not much better, but they were less dry. When I finally rolled around to batch number three, I was very happy with how they came out. The flavor of cloves and cinnamon danced on my tongue, while the slight hint of vanilla was a perfect addition.
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